Nothing says that Spring is here better than everything waking up and showing their bedhead after a long winter. After trimming the figs, I always start some cuttings. Why not? It’s easy and figs are delicious!
All you’ll need is:
Some cuttings from your favorite fig – I usually use the top ends/tips and they need to be at least six inches long with a node near the bottom of the cutting
Compost/growing medium – I use a mix of compost and Miracle Grow Seed Starting Potting Mix
Small pots
Water – I prefer to use a watering can because it’s gentler
If you are really busy and can’t pot the cuttings right away, or you end up being crazy and injuring yourself by popping a rib bone out of place (WHICH I DIDN’T EVEN KNOW WAS POSSIBLE!), go ahead and set them in a cup with water. Just make sure to change the water everyday, if you can, until you are able to pot the starts.
Whether you have them in the water for a while or not, I do suggest soaking them overnight before potting. When you are ready to pot the cuttings, make sure all compost/growing medium is well moistened. Some people suggest making a half inch slit at the base of the cutting. I’ve never done it and have had success, but go ahead if you’d like.
Plant the cutting 3-5 inches into the soil, making sure the node near the bottom of the cutting is in the soil as well. Keep the soil moist as you’re waiting for the roots to develop. If you want, you can create a greenhouse-like tent with a large soda bottle cut in half or a clear plastic bag. Again, I’ve never done that and have had success as long as I keep the soil moist.
In a few weeks, check by giving the starts a light pull. If you feel resistance, that is a good sign that roots have developed.